2018-07-05 / Community
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Herreid Nutrition Site
Monday, July 9—Chicken fried steak, mashed potatoes, gravy, coleslaw, frosted brownie and whole wheat bread.
Tuesday, July 10—Scalloped potatoes, green peas, mandarin orange salad and whole wheat bread.
Wednesday, July 11— BBQ beef sandwich, potato salad and seasonal fresh fruit.
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